Webinar: 2014, 10/14: Protecting Clients with Dietary Needs

October 14, 2014 Clinical Webinar: Home health caregivers are often asked to prepare meals for clients with special dietary needs such as diabetes, food allergies, or celiac disease. They often do not have the skills or knowledge to accommodate these clients. This webinar will present methods for training caregivers in these skills to prevent complications from poor glycemic control or food allergy reactions.
Non-member price: 99.00
You save: 40.4%